Dinner Features 5pm-10pm
Signature Soup: cup 7.75 / bowl 11.50 / quart 15.25
- Chunky Creamy Tomato (VEGETARIAN)
- Pumpkin Ginger (VEGAN)
- Creamy Mushroom with Rice (VEGETARIAN)
- Beef Chili
Impossible™ Burger Sub an Impossible™ Patty for any Burger 2.50
Crab Eggroll
Crispy Eggroll filled with Crab Meat, Seasoned Cream Cheese, Green Onions & Carrots. Served with Orange Sauce 6.00
Butternut Squash Risotto
Creamy Risotto with Butternut Squash, Sage, Portobello Mushroom, Walnuts & Onion 23.00
Miso Glazed Salmon
Broiled Salmon with a Miso Glaze served over White Rice with Cauliflower, Brussel Sprouts. Topped with Sesame Seeds & Green Onions 26.00
Onion Jam Burger
½ lb Burger Patty with Onion Jam, Bacon, Fried Onion Strings, Smoked Gouda, Field Greens & Tomato on a Costanzo’s Hard Roll. Served with Side of Potato Wedges 23.00
Sun-dried Tomato Ricotta New York Strip
8 oz NYS topped with Sun-dried Tomato Ricotta served with Garlic Mashed Potatoes, Brussel Sprouts & Garlic Bread 33.00
Caprese Pork Chop
Panko Breaded & Fried Pork Chop topped with Tomato, Basil, Smoked Mozzarella Cheese & Balsamic Reduction. Served with Garlic Mashed Potatoes & Grilled Zucchini 25.00
Coconut Curry Tofu Stir Fry (Vegan)
Pan Fried Tofu tossed Coconut Curry over White Rice with Bell Pepper, Broccoli, Cauliflower, Zucchini, Carrots & Green Onions 23.00
Sub Chicken 26.00
Chocolate Mousse Whipped Cream, Cocoa 8.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
