Author Archives: wp59

Thursday Dinner Specials: 2/27

Dinner Features 


  • Cream of Mushroom (VEGETARIAN)

  Signature Soup:

  • Chunky Creamy Tomato (VEGETARIAN)
  • New England Clam Chowder
  • Turkey Barley

Gumbo         $7.75
Bowl of House Made Andouille Sausage Gumbo over Rice with Side Garlic Toast

Crab Cake Stuffed Mushroom     $7.25
Grilled Portobello Mushroom Stuffed with House Made Crab Cake Mix, Topped with Goat Cheese Crumbles

Roasted Vegetable Risotto     $13.25
Roasted Carrots, Broccoli, Zucchini, Corn, Mushroom, Red Potato, Sundried Tomato, Asiago
 add Chicken $15.75        
add Shrimp or Salmon $17.25

NY Strip Steak       $18.35
8oz NY Strip with Sautéed Peppers & Onions over Bacon Wilted Arugula, Side Mashed Potatoes, Side Giardiniera Salad

Fisherman’s Pie    $11.95
Haddock, Scallops, & Shrimp with Mushrooms, Onions, Peas, & Asparagus in a Creamy Broth, Topped with Mashed Potatoes, Side Garlic Toast

Crab Cake Sandwich     $13.25
Fried House Made Crab Cake, Costanzo’s Hard Roll, Mixed Greens, Tomato, Coleslaw, Chipotle Aioli, Side Chips & a Pickle

Catfish Po’ Boy      $13.25
7oz Southern Fried Catfish, Costanzo’s Sub Roll, Lettuce, Tomato, Red Cabbage Slaw, Honey Cayenne Dressing, Side Potato Wedges, Side House Made Spicy Pickles

Chicken Milanese      $13.95
(3) Panko Parmesan Breaded Chicken Breasts, Topped with Baby Arugula Salad with Prosciutto, Asiago, Red Onion, Tomato, Lemon, & Olive Oil


  • Belgian Chocolate Mousse                            $5.00
    Whipped Cream & Cocoa Powder

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness