Author Archives: wp59

Thursday Lunch Specials: 3/28/24

Lunch Specials          11A-4P          

Signature Soup:                                                              cup 6.50 / bowl 10.00 / quart 13.25

  • Chunky Creamy Tomato (VEGETARIAN)
  • Catfish Gumbo
  • Ribollita (ITALIAN CHICKEN & BREAD SOUP)
  • Roasted Red Pepper (VEGAN)

Impossible™ Burger Sub an Impossible™ Patty for any Burger 2.50

Argentine Beef Empanada
Coffee & Chili Pepper Roasted Flank Steak, Cabbage, Pickled Red Onion, Shredded Carrot, Cilantro, Green Onion, Pimento Stuffed Queen Olives, Lime, & Queso Cotija in a Crispy Dough Pocket. Side Café Chimichurri Sauce 5.00 each

Egg & Pesto Grilled Cheese
Grilled Wheat Bread with 2 Scrambled Eggs, Tomato, Avocado, Basil Pesto, & Cheddar Cheese. Side Chips & Pickle 11.75

Lurry’s Curry Polenta
8 Fried Polenta Wings tossed in Spicy Yellow Curry Sauce. Served over White Rice with Steamed Broccoli. Finished with Cilantro 14.00

Risotto
Creamy Risotto with Spinach, Calabrian Peppers, Sundried Tomatoes & Red Onions in an Asiago-Provolone Sauce. Topped with Fresh Parsley. 17.00

Café Salsa Bowl
Taco Sazon Seasoned Sauteed Chicken with Roasted Poblano & Spanish Onion in Café Salsa Over Sofrito Lime Rice with Black Beans, Jalapenos & Sweet Corn. Topped with Cotija Cheese. 18.65

Corned Beef Club Bagel
Oven Roasted Corned Beef on a Toasted Everything Bagel with Mixed Greens, Smoked Bacon, Tomato, Red Onion, Swiss Cheese, & Dijon Mayo. Side Chips & Pickle 14.50

Thai Pork Burger
7oz Thai Pork Patty on Toasted Sesame Roll with Nappa Cabbage, Shredded Carrot, Red Onion, Cilantro, & Honey Sesame Sauce. Side Potato Wedges & Pickle 16.55

Paprika-Parmesan Fried Chicken Sandwich
Paprika-Parmesan Panko Fried Chicken on Toasted Garlic Roll with Chopped Romaine, Tomato, Pickle, & Honey Mustard. Side Chips & Pickle 15.50

Chocolate Mousse Whipped Cream, Cocoa 6.00

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Parties of 6 or more will have 18% gratuity added to the bill.