Dinner Specials 3/16

Dinner Features      5pm-10pm                                                 

Signature Soup:                                       cup 7.75 / bowl 11.50 / quart 15.25

  • Chunky Creamy Tomato (VEGETARIAN) 
  • Pumpkin Ginger (VEGAN)
  • Chicken Chow Mein

Impossible™ Burger Sub an Impossible™ Patty for any Burger 2.50

Pizza Supreme Eggroll
Crispy Roll filled with Pepperoni, Sausage, Bell Pepper, Mushroom, Onions & Mozzarella.  Side of Red Sauce 7.00

Beet & Goat Cheese Risotto
Creamy Risotto with Sweet & Sour Beets, Goat Cheese & Walnuts.  Topped with Parsley & Romano. 23.00                                                                    

Crab Cake Dinner

2 House Made Crab Cakes topped with Paprika Remoulade served with Coleslaw & Italian Seasoned Baby Red Potatoes 24.00

New York Strip
8 oz New York Strip cooked to temp topped with Fried Onion Strings, Korean BBQ & Kimchi Mayo.  Served with a side East Asian Salad & Potato Wedges 34.00

Korean BBQ Tofu (Vegan)
Pan Fried Tofu tossed in Korean BBQ Sauce over White Rice with Pickled Veggies & Broccoli.  Topped with Sesame Seeds & Scallions. 23.00

Guinness Battered Fish & Chips
Guinness Battered Fried Haddock served with a side of Coleslaw and Hand Cut Potato Wedges 24.00

Italian Chicken Finger Sub
Chicken Fingers Fried in a Seasoned Panko Breading on a Sub Roll with Provolone Cheese, Pepperoni, Roasted Red Peppers, Pepperoncini, Romaine, Onion, Italian Dressing & Garlic Mayo 23.00

Basil Pesto Chicken Linguine
Grilled Chicken over Linguine in a Basil Pesto Sauce with Goat Cheese, Cherry Tomatoes, Onions & Parmesan.  Topped with Balsamic Reduction.  Side of Garlic Toast  25.00

Chocolate Mousse Whipped Cream, Cocoa 8.50

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.