Dinner Features      5pm-10pm                                                 

Signature Soup:                                       cup 7.75 / bowl 11.50 / quart 15.25

• Chunky Creamy Tomato ^(VEGETARIAN) 
• Pumpkin Ginger ^(VEGAN)
• Beer Cheese & Mushroom ^VEGETARIAN) 
• Beef Chili

Impossible™ Burger Sub an Impossible™ Patty for any Burger 2.50

Mushroom Marsala Risotto
Creamy Risotto with Marsala Wine, Portobello Mushroom, Caramelized Onions, Peas, Goat Cheese, Scallions & Asiago 23.00                                                                    

Café Meatloaf

Café 59 House Meatloaf topped with House Sauce served with Mashed Potatoes & Honey Glazed Carrots 23.00

Miso Glazed Ahi Tuna
Seared Ahi Tuna Steak served over White Rice with Napa Cabbage, Snow Peas, Pickled Onion, Carrots & Mushrooms.  Topped with Sesame Seeds, Scallions & Sriracha Aioli 24.00

Spicy Agave Polenta (Vegan)
Fried Polenta over White Rice with Snow Peas, Napa Cabbage, Red Onions, Eggplant, Mushrooms, Roasted Red Peppers, Scallions & Carrots with a Spicy Agave Sauce 21.00

Orange Sesame Chicken Finger Sub
Fried Chicken Breast tossed in Orange Sauce on a Sesame Seed Sub Roll with Umami Mayo, Napa Cabbage, Tomatoes & Pickled Onion.  Served with Chips & a Pickle 20.00

Fra Diavolo Shrimp
Grilled Shrimp, Cherry Tomatoes, Spinach, Kalamata Olives & Zucchini over Linguine with a Spicy Fra Diavolo Sauce.  Side of Garlic Bread 25.00

Moroccan Chicken & Hummus
Moroccan Seasoned Chicken over House Made Hummus topped with Pickled Red Onions.  Served with Broccoli, Honey Glazed Carrots & a side of Focaccia Bread 24.00

Hot Buttered Rum

House Made Butter Batter with Aged Rum & Hot Water.  Topped with Whipped Cream & Nutmeg  10.00

Chocolate Mousse Whipped Cream, Cocoa 8.50

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.