Dinner Features      5pm-10pm                                                 

Signature Soup:                                       cup 7.75 / bowl 11.50 / quart 15.25

• Chunky Creamy Tomato ^(VEGETARIAN) 
• Pumpkin Ginger ^(VEGAN)
• Creamy Mushroom with Rice ^(VEGETARIAN) 

Impossible™ Burger Sub an Impossible™ Patty for any Burger 2.50

Pizza Supreme Eggroll
Crispy Roll filled with Pepperoni, Sausage, Bell Pepper, Mushroom, Onions & Mozzarella.  Side of Red Sauce 7.00

 Jerk Chicken Risotto
Creamy Risotto with Grilled Chicken, Jerk Sauce, Bell Peppers, Coconut Cream, Cherry Tomatoes, Pineapple, Cilantro & Lime. 25.00                                                                    

Sun Dried Tomato Ricotta Chicken Pasta

Grilled Chicken over Linguine in a Sun Dried Tomato Ricotta with Cherry Tomatoes, Banana Peppers. Topped with Provolone & Parsley.  Side of Garlic Toast  25.00

Eggplant Gorgonzola Pasta
Fried Eggplant Medallions topped with Roasted Red Pepper, Gorgonzola Cheese & Balsamic Reduction over Linguine in a Blue Cheese Alfredo Sauce.  Side of Garlic Toast 24.00

Edamame Tofu Bowl (Vegan)
Pan Fried Tofu tossed in Gochujang with Edamame, Broccoli, Carrots, Mushrooms & Bell Peppers over White Rice 23.00

Spicy Korean Chicken Finger Sub
Buttermilk Fried Chicken Fingers Fried and tossed in Gochujang Sauce with Coleslaw, Swiss Cheese & Pickles. Served with Chips & a Pickle 23.00

Basil Pesto Chicken Linguine
Grilled Chicken over Linguine in a Basil Pesto Sauce with Goat Cheese, Cherry Tomatoes, Onions & Parmesan.  Topped with Balsamic Reduction.  Side of Garlic Toast  25.00

Chocolate Mousse Whipped Cream, Cocoa 8.50

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.