Dinner Features 5pm-10pm
Signature Soup: cup 7.75 / bowl 11.50 / quart 15.25
- Chunky Creamy Tomato (VEGETARIAN)
- Beef Chili (GF)
- Pumpkin Ginger (Vegan)
Basil Pesto Chicken Risotto
Creamy Risotto with Grilled Chicken, Goat Cheese, Bacon Bits, Red Onion & Cherry Tomatoes Topped with Basil Pesto 24.00
Sweet Onion Chicken Bowl
Fried Chicken Bites tossed in Sweet Onion Sauce over White Rice with Broccoli, Baby Corn, Red Onion & Bell Peppers. Topped with Green Onions. 24.00
Old Bay Crab Mac & Cheese
Penne Pasta Mac & Cheese with Crab Meat, Bacon, Old Bay Seasoning & Onions. Topped with Toasted Breadcrumbs & Green Onions 23.00
Sticky Garlic Tofu (Vegan)
Fried Tofu tossed in Sticky Garlic Sauce over White Rice with Broccoli, Mushrooms, Baby Corn, Red Onion, Zucchini & Bell Peppers. Topped with Green Onions. 23.00
Muffaletta Chicken Finger Sub
Chopped Panko Fried Chicken Finger on a Sub Roll with Pepperoni, Salami, Ham, Provolone, Romaine & Olive Tapenade. Side of Chips & Pickle. 22.00
Sweet & Sour Pork
Panko Fried Pork Bites tossed in Sweet & Sour Sauce over White Rice with Bell Peppers, Pineapple Chunks & Onion. Topped with Green Onion. 22.00
Chocolate Mousse Whipped Cream, Cocoa 8.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
