Saturday Dinner 11/30

Dinner Features      5pm-10pm                           

Signature Soup:                                     cup 7.15 / bowl 11.00 / quart 14.75

  • Chunky Creamy Tomato (VEGETARIAN) 
  • Pumpkin Ginger (VEGAN)
  • Roasted Red Pepper (VEGAN)
  • Beef Chili

Impossible™ Burger Sub an Impossible™ Patty for any Burger 2.50

Sandwich & Soup Combo
Choice of Grilled Chicken & Pesto Sandwich, Café Tuna Melt, Grilled Portobello Sandwich, Turkey Burgundy Sandwich, or Eggplant & Artichoke Wrap. Served with Cup of any Soup 17.50

Risotto
Creamy Risotto with Smoked Bacon, Spinach, Portobello Mushroom, Banana Peppers, & Parmesan. Finished with Parsley & Asiago 24.50

New York Strip
8oz. NYS Steak topped with Caramelized Onion, Crumbled Blue Cheese, & Balsamic Reduction. Side Potato Wedges & Side Caeser Salad 27.00

Pesto Ricotta Pasta
Penne Pasta, Artichokes, Sundried Tomatoes, Red Onion, Spinach, Garlic, Ricotta, Basil Pesto Cream Sauce. Finished with Asiago & Parsley 17.25

Dilly Burger
Grilled ½ Lb. Hamburger on Toasted Hard Roll with Mixed Greens, Tomato, Red Onion, Dill Pickles, Swiss Cheese, & Lemon-Dill Sauce. Side Potato Wedges & Pickle 17.50

Chocolate Mousse Whipped Cream, Cocoa 6.50

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Parties of 6 or more will have 18% gratuity added to the bill